Amalfitano Bakery is a family owned Italian and American bakery located in the port town of San Pedro. Owner Anthony Amalfitano Jr previously owned the popular Ramona's Bakery, also located in Southern California. Ramona's closed in 2008 but their fried cannolis live on at Amalfitano Bakery. The treats at Amalfitano's are inspired by old family recipes for you and your family to enjoy.

 

Come in for our delicious rum balls or fresh-baked banana whipped cream cake and join the Amalfitano family!